Supersize me! Gnocchi with roasted pumpkin, ricotta and sesame-garlic crunch

Leaves ain't the only thing crunchin'

Welcome, friends, to the inaugural Supersize Me! I’m so glad you’re here. Thank you for supporting my work.

So, you’ve made your sesame-garlic crunch and you’re fully addicted. I understand. Now, it’s time to put it to even better use in this heavily autumnal recipe, perfect for the colder weather creeping in, here in the UK at least. When the clocks go…